Curried Vegetarian Quinoa Salad

19 Mar

Ingredients:

  • 1 cup uncooked quinoa
  • 2 cups vegetable broth
  • 1 tsp curry powder
  • 1 tsp ginger
  • dash salt
  • 1/3 cup raisins
  • 1/3 cup cashew pieces

Preparation:

Bring the vegetable broth to a boil and add the quinoa and spices.

Cover and cook for 12 to 15 minutes, until quinoa is soft and fluffy. Stir in raisins and cashews.

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